PSA
Measuring sustainability to manage smarter potato production
The phrase “you can’t manage what you don’t measure” has become a popular part of the agricultural lexicon, often used to reinforce th... READ MORE »
PSA opens registration for Summer Symposium
The second Annual Potato Sustainability Alliance (PSA) Summer Symposium will be held in Houston, Texas, at the Sysco Global Support Center June 20-22,... READ MORE »
Free webinar available on how to manage weight loss in storage
Three informative potato-focused webinars are now available to be watched for free through Spudman's website. The three webinars, which comprised S... READ MORE »
Sustainability alliance, weight loss in storage among SpudWeek webinar series topics
SpudWeek — a free three-day webinar series on potato-related topics — is coming the last week of June. Launched in 2021, SpudWeek is compri... READ MORE »
Potato Sustainability Alliance to host summer symposium in Boise
The Potato Sustainability Alliance (PSA) is hosting a multi-day symposium this summer in Boise, Idaho. It is the first-such symposium for the PSA, ... READ MORE »
Spudman’s 2022 potato industry Dream Team
Calling all stars! It’s time to be recognized for your all-star contributions to the potato industry. Now in its third year, Spudman magazine’s... READ MORE »
NPC: Driver vaccine mandate to add to supply chain woes
On Jan. 21, the U.S. agriculture industry was notified of a Department of Homeland Security (DHS) decision to prevent the entry of non-U.S. citizen es... READ MORE »
Potato Sustainability Alliance announces Mesko as new leader
The Potato Sustainability Alliance (PSA) announced Aug. 31 that John Mesko has taken over as its executive director. Mesko has an extensive and div... READ MORE »
Recapping the National Potato Council’s summer meetings
The subcommittees of the National Potato Council (NPC) met virtually July 26-28 to discuss issues facing the U.S. potato industry and goals for the NP... READ MORE »
Potatoes & Sustainability: What people want to know
Sustainability is a major concern among consumers. Farmers and other food producers are aware of that, but often are unsure how to address it. The ... READ MORE »
