Food Safety
Alliance for Food and Farming updates safefruitsandveggies.com with new features
The Alliance for Food and Farming (AFF) has launched an updated safefruitsandveggies.com website with new content and to improve visitors’ experienc... more »
FDA offers FSMA ‘Coverage and Exemptions/Exclusions’ information
The Food Safety Modernization Act (FSMA) was signed into law on Jan. 4, 2011 by President Obama. The goal of this law is to ensure the the U.S. food s... more »
Food safety group wants EPA to tighten restrictions on seeds treated with pesticides
The Center for Food Safety (CFS) wants the EPA to tighten up its regulation of planted seeds treated with systemic insecticides. If the EPA agrees, it... more »
Potatoes make EWG’s ‘dirty dozen’ list, AFF issues counter report
The Environmental Working Group (EWG) recently released its annual "dirty dozen" list of fruits and vegetables. EWG, a nonprofit organization that cit... more »
Perdue names three to high-ranking roles in USDA
U.S. Secretary of Agriculture Sonny Perdue on Jan. 28 selected three people individuals for senior leadership positions at the U.S. Department of Agri... more »
Potato Sustainability Initiative members to see changes in compliance
The Potato Sustainability Initiative (PSI) is hoping to make life a little easier for its participating members. Changes are coming to the way ... more »
Key Technology introduces new software package for VERYX digital sorters
Key Technology, a member of the Duravant family of operating companies, introduced its enhanced FMAlert software for VERYX digital sorters. FMAlert... more »
FSMA Produce Safety Rule requires farm worker training once per year
When produce growers think about implementing food safety on the farm, the first thing that usually pops into their mind is records. Very few records,... more »
Harmonized GAP audit charge relief coming to farmers from USDA
The U.S. Department of Agriculture (USDA) announced Dec. 4 it will provide $3.7 million of assistance to fruit and vegetable growers in 16 states thr... more »
Hot on the Trail
Because potatoes have to be cooked before people consume them, the industry maybe wasn’t as quick to embrace traceability technology and p... more »
