Agricultural Research Service
Gray receives ARS recognition
Stewart Gray was among a group of senior research scientists recently recognized by The Agricultural Research Service (ARS). Gray was named the Senio... READ MORE »
Potatoes with higher carotenoid levels
Scientists with USDA's Agricultural Research Service (ARS) have developed yellow potatoes with carotenoid levels that are two to three times higher t... READ MORE »
A New Arrangement for Potato Production
When Idaho farmers started making the state famous for its potatoes, they seeded their crops in ridged rows and watered the plants by channeling surfa... READ MORE »
