Category: Industry Profiles

INDUSTRY NEWS | Apr 05, 2019

Alan Jones has feet firmly planted in potatoes in Florida’s Manatee County

For the most part, Manatee County in west-central Florida is tomato country. The exception is Jones Potato Farm, owned by Alan and Leslie Jones.

Spudman | March 2019

Phil Hamm, soon to retire, reflects on 45-year career

Hamm has spent his entire 45-year career studying plant disease, including the past 30 years at Oregon State in some capacity.

Spudman | February 2019

2019 Emerging Leader Award winner: Shawn Boyle proves to be quick study

Less than two years into his potato career, Idaho Grower Shippers Association President Shawn Boyle is already forging his place within the industry.

Spudman | January 2019

Stoddard Farms more than just free fries, clever T-shirts

Stoddard Farms in Grace, Idaho, known for its free french fries, sponsors a 5K and Farm Day with T-shirts with slogans like, “Everyday, I wet my plants.”

Spudman | January 2019

Spudman 7: Matt Wilkes, Potato Services of Michigan

Potato Services of Michigan buys and sells potatoes of all kinds — chipping, processing, tablestock, seed, exotics, organic — and the company also started exporting North American potatoes recently.

INDUSTRY NEWS | Jan 17, 2019

Spudwoman of the Year award nominations being accepted

Nominees for the Spudwoman of the Year award can be from any segment of the potato industry, whether a grower, shipper, researcher or marketer.

Spudman | 2019 Spudman Today: Issue 2

Shawn Boyle wins Spudman’s Emerging Leader Award

Spudman | November/December 2018

Streich Farms thrives as nearby population balloons

Streich and Associates is on the edge of the Flathead National Forest and on the way to the gates of Glacier National Park.

Spudman | November/December 2018

Michigan man honors family farming history with potato vodka

Chris Iott wanted to use only potatoes from his family’s farm, Iott Seed Farm, to create a new potato-based spirit.

Spudman | November 2018

All-potato diet: 8 years later

For two months in 2010, Chris Voigt ate nothing but potatoes, 20 potatoes a day, to be exact. When it was over, he was a healthier man.

INDUSTRY NEWS | Oct 15, 2018

Potato Expo names 2019 keynote speaker

INDUSTRY NEWS | Sep 14, 2018

Tong expands overseas sales force

INDUSTRY NEWS | Sep 10, 2018

Senninger Irrigation welcomes new president

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